Polishing the menu…
Polishing the menu…
DINE WHERE THE SEA MEETS CYPRUS FLAVOR
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Grilled Sea Bream
A whole, locally sourced sea bream, expertly grilled and seasoned with olive oil, lemon, and fresh herbs.
$28
Cypriot Meze Platter
A generous selection of traditional Cypriot appetizers including hummus, tahini, halloumi, olives, and various local dips.
$22
Lamb Kleftiko
Slow-cooked lamb, tender and falling off the bone, marinated with garlic, herbs, and lemon, traditionally baked in a sealed oven.
$26
Seafood Linguine
Al dente linguine tossed with a rich medley of fresh local seafood like shrimp, mussels, and calamari in a light tomato sauce.
$24