Polishing the menu…
Polishing the menu…
YOUR BARCELONA BRUNCH ESCAPE AWAITS
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Avo Toast Divuit
Smashed avocado on artisanal sourdough with cherry tomatoes, feta, and a sprinkle of chili flakes.
$12
Benedictine Eggs
Perfectly poached eggs atop toasted brioche with crispy Iberian ham and a rich hollandaise sauce.
$14
Acai Bowl Tropical
A refreshing blend of acai, banana, and berries, topped with granola, coconut flakes, and fresh seasonal fruit.
$11
Pancakes with Berries
Fluffy homemade pancakes served with a generous helping of mixed berries, maple syrup, and a dollop of whipped cream.
$13