Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SWIM IN CARIBBEAN BLISS
Pescado Frito con Patacones
A whole fried fish, typically red snapper, served crispy and golden with a side of savory fried plantain patties.
$18
Ceviche de Camarones
Fresh shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with crispy plantain chips.
$15
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Arroz con Mariscos
A vibrant seafood rice dish brimming with shrimp, calamari, mussels, and clams, cooked in a rich, aromatic broth.
$22
Mojito de Maracuyá
A refreshing twist on the classic mojito, featuring fresh passion fruit pulp muddled with mint, lime, rum, and a splash of soda.
$10