Driftwood Beach

IJmuiden Plaice Fillet

Pan-fried plaice fillet, sustainably sourced from local waters, served with seasonal vegetables and a delicate lemon-butter sauce.

$28

North Sea Bouillabaisse

A rich and aromatic seafood stew featuring a medley of local fish, mussels, and shrimp in a saffron-infused tomato broth.

$32

Driftwood Smoked Salmon Salad

House-smoked salmon, artfully arranged over a bed of mixed greens with capers, red onion, and a dill vinaigrette.

$24

Dutch Apple Crumble with Vanilla Ice Cream

Warm, spiced apple crumble, a classic Dutch dessert, topped with a scoop of creamy vanilla bean ice cream.

$12