Polishing the menu…
Polishing the menu…
UTJEHA'S HIDDEN GEM FOR AUTHENTIC MONTENEGRIN FLAVOR
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Grilled Sea Bream (Orada na Žaru)
A whole fresh sea bream, seasoned simply with olive oil, garlic, and herbs, then perfectly grilled to highlight its natural sweetness.
$22
Black Risotto (Crni Rižot)
A rich and savory risotto made with cuttlefish ink, tender pieces of cuttlefish, and a hint of white wine and Parmesan cheese.
$18
Ćevapi with Kajmak
Grilled minced meat sausages, a Balkan staple, served with fresh onions and a dollop of creamy, tangy kajmak (clotted cream).
$15
Seafood Platter (Plata Morska)
A generous platter featuring a selection of grilled prawns, mussels buzara, calamari, and a small whole fish, perfect for sharing.
$45