Duje

Featured dishes

Peka ispod sača

A traditional slow-cooked dish featuring tender lamb or octopus, potatoes, and vegetables, baked under a bell-shaped lid.

$35

Crni Rižot

A rich and savory black risotto made with fresh cuttlefish ink, tender cuttlefish pieces, and a hint of garlic and white wine.

$22

Pašticada s Njokima

A classic Dalmatian beef stew, slow-cooked in a sweet and sour sauce, typically served with homemade potato gnocchi.

$28

Gregada

A simple yet flavorful fish stew originating from the island of Hvar, prepared with various white fish, potatoes, and olive oil.