EAT Cycling

The 'King of the Mountains' Breakfast

A hearty full Scottish breakfast featuring local bacon, Lorne sausage, black pudding, tattie scone, eggs, beans, and toast, designed to power your longest rides.

$15

Coastal Cyclist's Sourdough Toastie

A gourmet toasted sandwich filled with mature cheddar, Ayrshire ham, and a tangy Arran mustard, served on artisan sourdough bread.

$10

Vegan 'Hill Climb' Power Bowl

A vibrant bowl packed with quinoa, roasted sweet potato, avocado, spinach, chickpeas, and a lemon-tahini dressing, perfect for a plant-based energy boost.

$13

Largs Bay Berry Scone with Cream

A freshly baked scone bursting with local berries, served warm with clotted cream and homemade berry jam, a delightful treat after any adventure.

$7