El Bambu de Gladys

Mofongo Relleno de Mariscos

A classic plantain mash, expertly fried and seasoned, generously stuffed with a succulent medley of fresh shrimp, octopus, and conch in a savory garlic sauce.

$28

Pescado Entero Frito

A whole, perfectly fried local fish of the day, crispy on the outside and tender within, often served with tostones and a fresh garden salad.

$32

Arroz con Jueyes

Flavorful rice cooked with tender, sweet land crab meat, infused with aromatic sofrito and local spices for an authentic taste of the island.

$24

Asopao de Camarones

A hearty, soupy rice dish brimming with plump, juicy shrimp, vegetables, and a rich, savory broth, perfect for a comforting meal.

$26