Polishing the menu…
Polishing the menu…
COME AND GO, BUT EAT LIKE ROYALTY
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Mofongo Relleno de Camarones
A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously stuffed with succulent sautéed shrimp in a savory creole sauce.
$28
Pescado Entero Frito
A whole fresh-caught snapper, expertly fried to crispy perfection, served with a side of tostones and a vibrant house-made mojo de ajo.
$35
Arepas de Coco con Pulpo Guisado
Sweet and savory coconut-infused corn cakes accompanying tender, stewed octopus simmered in a rich tomato and pepper sofrito.
$26
Arroz con Gandules y Lechon Asado
A hearty plate of traditional rice and pigeon peas, served alongside slow-roasted, crispy-skinned pork, a true island comfort food.
$24