El Marinero

Langosta a la Marinera

Succulent local lobster grilled to perfection and served with a delicate garlic-butter sauce and a side of traditional Cuban rice and beans.

$28

Pescado Entero Frito

A whole fresh-caught snapper, lightly seasoned and deep-fried until crispy, accompanied by fried plantains and a fresh garden salad.

$22

Camarones al Ajillo

Plump shrimp sautéed in a rich garlic, olive oil, and white wine sauce, perfect for dipping with crusty Cuban bread.

$19

Ropa Vieja de Mariscos

A unique seafood twist on the classic Cuban dish, featuring shredded fish and shellfish slow-cooked in a savory tomato-based sauce with peppers and onions.

$20