El Morro

Pescado a la Plancha 'El Morro'

Fresh catch of the day, typically snapper or mahi-mahi, grilled to perfection and served with a light garlic-lime sauce.

$22

Ropa Vieja Tradicional

Shredded flank steak slow-cooked in a rich tomato-based sauce with bell peppers, onions, and aromatic spices.

$18

Camarones Enchilados

Succulent shrimp simmered in a vibrant, mildly spicy Creole sauce made with tomatoes, peppers, and Cuban spices.

$25

Congrí con Tostones

A classic Cuban side dish featuring rice and black beans cooked together, accompanied by crispy fried plantain slices.

$12