Polishing the menu…
Polishing the menu…
HUMACAO'S BEST KEPT SECRET: AUTHENTIC CARIBBEAN FLAVOR
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Mofongo con Camarones
A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously topped with succulent garlic-butter shrimp.
$22
Pescado Entero Frito
A whole fresh-caught snapper, seasoned and deep-fried to crispy perfection, served with a side of tostones and a vibrant house salad.
$28
Arroz con Gandules y Lechon Asado
A flavorful rice dish cooked with pigeon peas and a medley of spices, accompanied by tender, slow-roasted pork shoulder with crispy skin.
$24
Asopao de Mariscos
A hearty and comforting seafood gumbo-like soup, brimming with shrimp, calamari, mussels, and fish in a rich tomato-based broth.
$26