Polishing the menu…
Polishing the menu…
SAINT-MALO'S PREMIER COCKTAIL EXPERIENCE
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Breton Cider Spritz
A refreshing mix of local Breton cider, elderflower liqueur, and a splash of sparkling water, garnished with apple.
$12
Saint-Malo Sunset
A vibrant cocktail featuring gin, passion fruit, grenadine, and a hint of lime, evoking the colors of a coastal sunset.
$14
Plateau de Fromages
A selection of artisanal French cheeses, served with fig jam, walnuts, and crusty baguette.
$18
Huîtres de Cancale
Six fresh oysters from nearby Cancale, served on ice with mignonette and lemon wedges.
$22