Polishing the menu…
Polishing the menu…
TROPICAL VIBES, UNFORGETTABLE COCKTAILS, BOCATOCINO BLISS
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Ceviche Costeño
Fresh white fish marinated in lime juice with red onion, cilantro, and a hint of aji pepper, served with crispy plantain chips.
$15
Arepas con Todo
Crispy corn cakes generously topped with shredded beef, chicken, cheese, and a vibrant hogao sauce.
$12
Patacones con Suero
Twice-fried green plantain patties, perfectly crispy, served with a side of creamy, tangy suero costeño.
$8
Empanadas de Camarón
Golden fried pastries filled with seasoned shrimp, potato, and local spices, a true taste of the coast.
$10