Polishing the menu…
Polishing the menu…
EZIÇ YENIBOĞAZIÇI: A FAMAGUSTA CULINARY GEM
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Full Kebab Platter
A generous assortment of grilled meats including succulent lamb shish, chicken, and köfte, served with fresh salad, pickles, and traditional Cypriot bread.
$22
Meze Feast
An extensive selection of hot and cold appetizers, featuring hummus, tzatziki, halloumi, olives, and various small plates, perfect for sharing.
$28
Mousakka
A classic baked dish layered with seasoned minced meat, thinly sliced potatoes, eggplant, and topped with a rich béchamel sauce.
$18
Fresh Grilled Sea Bream
A whole sea bream, expertly grilled to perfection, seasoned with local herbs and lemon, served with a side of seasonal vegetables.
$25