Polishing the menu…
Polishing the menu…
FAMILIAR: WHERE LOCAL FLAVOR MEETS OCEAN BREEZE
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Papas Arrugadas con Mojo
A classic Canarian dish featuring small, salted potatoes boiled in their skins, served with vibrant green and red mojo sauces.
$10
Pescado Fresco a la Plancha
Catch of the day, expertly grilled and seasoned with local herbs, showcasing the freshest seafood from the Atlantic.
$22
Pulpo a la Gallega
Tender slices of octopus seasoned with paprika, olive oil, and sea salt, served on a bed of thinly sliced potatoes.
$18
Churros con Chocolate
Crispy, fried dough pastries dusted with sugar, perfect for dipping into a rich, thick hot chocolate.
$8