Farm Food House

Romblon Seafood Sinigang

A tangy tamarind soup brimming with the freshest catch of the day, including prawns, fish, and squid, alongside local vegetables.

$12

Adobo sa Gata with Kangkong

Tender chicken and pork slow-cooked in a rich coconut milk adobo sauce, served with sautéed water spinach.

$10

Grilled Catch of the Day

Freshly caught fish from Romblon's waters, simply grilled to perfection and served with a vibrant mango salsa and garlic rice.

$15

Farm Fresh Lumpia

Crispy spring rolls generously filled with an assortment of locally sourced vegetables and a hint of ground pork, served with a sweet chili dip.

$8