Federico's food

Spaghetti alle Vongole

Classic spaghetti tossed with fresh local clams, garlic, white wine, and a hint of chili, embodying the essence of the sea.

$18

Fritto Misto di Mare

A generous platter of lightly fried calamari, shrimp, and seasonal small fish, served with a fresh lemon wedge.

$24

Grigliata di Pesce Misto

A succulent grilled selection of the day's catch, often including sea bream, prawns, and swordfish, simply seasoned with olive oil and herbs.

$28

Insalata di Polpo con Patate

Tender octopus salad with boiled potatoes, celery, parsley, and a light lemon-infused olive oil dressing, perfect for a refreshing starter.

$16