FiN Folk Food

PEI Mussels in White Wine

A generous pot of locally sourced Prince Edward Island mussels steamed in a fragrant white wine, garlic, and herb broth, served with crusty bread.

$22

Fisherman's Platter

A bountiful selection of pan-fried haddock, crispy fried clams, and succulent scallops, accompanied by house-made coleslaw and fresh-cut fries.

$34

Lobster Roll

Sweet, fresh Atlantic lobster meat lightly dressed with mayonnaise and celery, piled high on a toasted, buttered brioche bun.

$28

Brackley Beach Burger

A juicy, locally sourced beef patty topped with aged cheddar, crisp bacon, lettuce, tomato, and a special house sauce, served with fries.

$20