Polishing the menu…
Polishing the menu…
ACCRA'S FLAVOR FINGER POINTS TO HEAVEN!
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Jollof Rice with Grilled Tilapia
A fragrant, spiced tomato-based rice dish served with a whole grilled tilapia, marinated in local herbs and spices.
$12
Banku and Tilapia Soup
Fermented corn and cassava dough served with a rich, spicy tilapia soup, a staple comfort food in Ghana.
$10
Red Red (Gari and Beans)
Stewed black-eyed peas cooked in palm oil, served with fried plantains and gari (toasted cassava flour).
$8
Waakye
A popular Ghanaian dish of rice and beans, typically served with spaghetti, gari, and a spicy shito sauce.
$7