First Stop Grill and More

Mofongo Relleno de Mariscos

A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously stuffed with a medley of fresh local seafood.

$28

Churrasco con Chimichurri de Mango

Grilled skirt steak cooked to perfection, served with a vibrant homemade chimichurri sauce made with fresh local mangoes, cilantro, and a hint of spice.

$32

Pescado Entero Frito

A whole fresh-caught snapper, lightly seasoned and fried until crispy, served with tostones and a side salad.

$35

Tacos de Pescado Fresco

Three soft corn tortillas filled with flaky grilled fish, crisp cabbage slaw, avocado crema, and a tangy pineapple salsa.

$22