Polishing the menu…
Polishing the menu…
SEASIDE CHARM, FRESH CATCH, PURE RELAXATION
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Travemünder Fischplatte
A generous platter featuring a selection of pan-fried local fish, often including plaice and cod, served with crispy roast potatoes and a fresh side salad.
$28
Matjes Hausfrauen Art
Delicate marinated herring fillets served in a creamy sauce with apples, onions, and gherkins, accompanied by boiled new potatoes.
$19
Garnelenpfanne mit Knoblauch
Sautéed prawns in a rich garlic butter sauce with fresh herbs, perfect for sharing or as a light main course, served with crusty bread.
$24
Labskaus nach Seemannsart
A hearty traditional North German dish made from corned beef, potatoes, onions, and beetroot, often topped with a fried egg and gherkins.
$21