Polishing the menu…
Polishing the menu…
FLAMINGO BEACH: COCKTAILS, SUNSETS, AND SPANISH CHARM
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Cartagena Sunset Sangria
A vibrant blend of local red wine, brandy, fresh citrus fruits, and a hint of Mediterranean spices.
$12
Gambas al Pil Pil
Sizzling garlic prawns cooked in olive oil with a touch of chili, served with crusty bread for dipping.
$18
Flamingo Fresh Catch
Today's sustainably sourced fish, grilled to perfection and served with seasonal vegetables and a lemon-herb dressing.
$28
Churros con Chocolate
Crispy fried dough pastries dusted with sugar, accompanied by a rich, warm Spanish chocolate dipping sauce.
$9