Florencio Restorarte

Pescado a la Plancha

Fresh catch of the day, grilled to perfection with a hint of lemon and local herbs, served with a side of roasted vegetables.

$18

Milanesa de Merluza

Crispy breaded hake fillet, a classic Argentinian comfort food, often accompanied by creamy mashed potatoes or a fresh salad.

$15

Rabas a la Romana

Tender calamari rings lightly battered and fried until golden, served with a wedge of lemon and a tangy dipping sauce.

$12

Empanadas de Mariscos

Flaky pastry turnovers filled with a savory mix of local seafood, seasoned with aromatic spices, baked until golden brown.

$9