Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SOAK UP THE CARIBBEAN
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Flowt Signature Lobster Roll
Succulent local lobster meat, lightly dressed with a hint of lime and herbs, served in a toasted brioche bun with crispy plantain chips.
$28
Spiced Grilled Mahi-Mahi
Fresh mahi-mahi fillet marinated in a blend of Caribbean spices, grilled to perfection, accompanied by coconut rice and steamed callaloo.
$24
Kingstown Catch Ceviche
A refreshing mix of the day's freshest white fish, cured in citrus juices with red onion, cilantro, and a touch of scotch bonnet pepper.
$18
Rum-Glazed BBQ Ribs
Tender pork ribs slow-cooked and basted with a sweet and savory rum glaze, served with a side of crispy sweet potato fries and coleslaw.
$26