Franky house

Manzanillo Sunset Ceviche

Fresh local white fish marinated in lime juice with red onion, cilantro, and a hint of habanero, served with crispy plantain chips.

$18

Pacific Prawn Tacos

Grilled jumbo prawns nestled in warm corn tortillas with a vibrant mango salsa and a creamy chipotle aioli.

$22

Grilled Octopus Al Pastor

Tender grilled octopus marinated in a savory al pastor sauce, served with pineapple relish and a side of esquites.

$28

Coco-Lime Mahi-Mahi

Pan-seared mahi-mahi crusted with coconut flakes and a zesty lime glaze, accompanied by seasonal grilled vegetables.

$26