Polishing the menu…
Polishing the menu…
A TASTE OF SICILY, WHERE EVERY MEAL IS A CELEBRATION
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Spaghetti ai Ricci di Mare
Fresh spaghetti tossed with sea urchin roe, garlic, chili, and parsley, capturing the essence of the Sicilian sea.
$32
Pesce Spada alla Ghiotta
Grilled swordfish steak prepared with a savory sauce of tomatoes, capers, olives, and celery, a classic Sicilian preparation.
$38
Fritto Misto di Mare
A generous platter of lightly fried calamari, shrimp, and local catch, served with a fresh lemon wedge.
$30
Cassata Siciliana
A traditional Sicilian cake made with ricotta cheese, candied fruit, and marzipan, a sweet and vibrant dessert.
$12