Polishing the menu…
Polishing the menu…
MARBELLA'S SECRET GEM FOR DRINKS AND DINNER
Gambas al Pil-Pil
Sizzling garlic prawns cooked in olive oil with a hint of chili, served with crusty bread for dipping.
$18
Iberian Pork Presa
Succulent grilled Iberian pork shoulder, known for its rich flavor and tender texture, often served with roasted vegetables.
$26
Patatas Bravas G-Style
Crispy fried potato cubes drizzled with a spicy tomato sauce and a creamy aioli, a classic with a unique twist.
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$10
Seafood Paella (Individual)
A personal-sized portion of traditional Spanish paella, loaded with fresh local seafood, saffron-infused rice, and vegetables.
$24