Ginger asian kitchen

Featured dishes

Szechuan Chicken

Tender chicken pieces stir-fried with fiery Szechuan peppercorns, dried chilies, and crisp vegetables in a rich, spicy sauce.

$15

Pad Thai with Shrimp

Classic Thai rice noodles wok-tossed with succulent shrimp, crunchy peanuts, bean sprouts, and a tangy tamarind sauce.

$17

Vegetable Spring Rolls

Crispy fried rolls filled with a savory mix of shredded cabbage, carrots, glass noodles, and mushrooms, served with sweet chili dipping sauce.

$8

Beef Bulgogi

Thinly sliced marinated beef grilled to perfection, offering a sweet and savory Korean BBQ experience with a hint of garlic and sesame.