Golden House

Manda Island Prawns Pilau

Succulent local prawns are slow-cooked with aromatic basmati rice and a blend of Swahili spices, creating a fragrant and hearty dish.

$28

Grilled Red Snapper with Coconut Sauce

Freshly caught red snapper is expertly grilled and served with a rich, creamy coconut and tamarind sauce, accompanied by seasonal vegetables.

$32

Swahili Seafood Curry

A vibrant medley of octopus, calamari, and fish simmered in a rich, spicy coconut milk curry with local herbs and spices, served with chapati.

$29

Mango and Passion Fruit Cheesecake

A light and refreshing cheesecake featuring the tropical sweetness of ripe mango and tangy passion fruit, set on a buttery biscuit base.

$12