Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC ITALY IN THE HEART OF HAMMAMET
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Spaghetti ai Frutti di Mare
Fresh spaghetti tossed with a generous medley of local Hammamet seafood including shrimp, mussels, and calamari in a light cherry tomato sauce.
$22
Risotto ai Funghi Porcini
Creamy Arborio rice slow-cooked to perfection with earthy porcini mushrooms and a hint of Parmesan cheese.
$19
Filetto di Manzo al Pepe Verde
Tender beef fillet pan-seared and served with a rich green peppercorn sauce, accompanied by seasonal vegetables.
$28
Tiramisù Classico
A timeless Italian dessert featuring layers of coffee-soaked ladyfingers, mascarpone cheese, and a dusting of cocoa powder.
$9