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Polishing the menu…
STEAK, SEAFOOD, AND LAUGHS: A COCOA BEACH ICON
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Filet Mignon
A tender 8oz cut of prime beef, grilled to perfection and served with a choice of classic sides.
$48
Florida Lobster Tail
Sweet and succulent local lobster, broiled or steamed and served with drawn butter.
$55
Seafood Pasta Gregory
A rich medley of shrimp, scallops, and crab tossed with linguine in a creamy garlic sauce.
$36
Key Lime Pie
A classic Florida dessert with a tangy and sweet custard filling atop a graham cracker crust.
$12