Grill Caribe

Pescado a la Plancha

A whole grilled fish, typically snapper or dorado, seasoned simply with garlic, lime, and local herbs, served with rice and plantains.

$15

Camarones al Ajillo

Succulent shrimp sautéed in a rich garlic butter sauce, a classic Cuban preparation that highlights the freshness of the seafood.

$18

Ropa Vieja

Cuba's national dish featuring shredded beef stewed in a savory tomato-based sauce with peppers and onions, accompanied by white rice and black beans.

$12

Langosta Thermidor

A luxurious dish of fresh lobster meat cooked in a creamy, cheesy sauce, often served in its shell, a true Caribbean indulgence.

$25