Polishing the menu…
Polishing the menu…
GREEK FLAVORS, ISLAND NIGHTS, UNFORGETTABLE BITES
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Pork Gyros Plate
Succulent slices of seasoned pork, slow-roasted on a vertical spit, served with warm pita bread, tzatziki, fresh tomatoes, onions, and crispy fries.
$14
Chicken Souvlaki Skewers
Two tender skewers of marinated chicken, grilled to perfection, accompanied by a side of fragrant rice, grilled vegetables, and a lemon wedge.
$16
Moussaka
A classic Greek casserole featuring layers of seasoned ground beef, tender eggplant, and a rich béchamel sauce, baked until golden brown.
$18
Greek Salad with Feta
A refreshing mix of ripe tomatoes, crisp cucumbers, red onions, Kalamata olives, and creamy feta cheese, drizzled with local olive oil and oregano.
$12