Polishing the menu…
Polishing the menu…
SICILIAN SUNSETS, CRAFT COCKTAILS, UNFORGETTABLE NIGHTS
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Arancini al Ragù
Crispy fried rice balls filled with rich slow-cooked beef ragù, peas, and mozzarella, a classic Sicilian street food.
$10
Tagliere Siciliano
A generous platter featuring a selection of local cured meats, artisan cheeses, olives, and sun-dried tomatoes.
$22
Caponata Crostini
Toasted bread topped with sweet and sour eggplant relish, capers, and celery, a vibrant vegetarian delight.
$12
Fritto Misto di Mare
A delightful mix of lightly fried fresh local seafood including calamari, shrimp, and small fish, served with lemon.
$25