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Polishing the menu…
AUTHENTIC KERALAN FLAVORS, BACKWATER VIEWS
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Alleppey Fish Curry
A signature Keralan dish featuring fresh local fish simmered in a rich, tangy coconut milk gravy with green mango and traditional spices.
$12
Kerala Prawn Roast
Succulent prawns pan-roasted with a vibrant blend of ginger, garlic, curry leaves, and a secret mix of aromatic Keralan spices.
$15
Appam with Vegetable Stew
Soft, lacy appams, a fermented rice pancake, served alongside a fragrant and creamy coconut milk-based vegetable stew, perfect for a light meal.
$9
Karimeen Pollichathu
Pearl spot fish marinated in a spicy masala, wrapped in a banana leaf, and slow-cooked to perfection, imparting a unique smoky flavor.
$18