Polishing the menu…
Polishing the menu…
ARCTIC FLAVORS, HONNINGSVÅG'S CULINARY GEM
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King Crab from the Barents Sea
Succulent, locally caught king crab legs, steamed to perfection and served with drawn butter and fresh lemon.
$65
Reindeer Fillet with Lingonberry Sauce
Tender pan-seared reindeer fillet, accompanied by a rich lingonberry sauce, root vegetables, and potato gratin.
$48
Arctic Char with Dill Cream
Pan-fried Arctic char, a delicate local fish, served with a creamy dill sauce, new potatoes, and seasonal greens.
$42
Cloudberry Parfait
A delightful dessert featuring the rare and tart cloudberry, layered with whipped cream and crunchy granola.
$18