Polishing the menu…
Polishing the menu…
RAAHE'S CULINARY GEM: A NORDIC FEAST
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Arctic Char with Dill Potatoes
Pan-seared Arctic char, caught from pristine Finnish waters, served with creamy dill-infused new potatoes and seasonal greens.
$32
Reindeer Sirloin with Lingonberry Sauce
Tender reindeer sirloin, a true Nordic delicacy, accompanied by a rich lingonberry sauce, root vegetable purée, and crispy bacon.
$38
Forest Mushroom Risotto
A creamy risotto featuring a medley of foraged Finnish forest mushrooms, parmesan cheese, and a hint of fresh thyme.
$26
Cloudberry Parfait
A delicate dessert made with local cloudberries, whipped cream, and a crunchy oat crumble, offering a taste of Finnish summer.
$12