Polishing the menu…
Polishing the menu…
BAHAMIAN BLISS, BAREFOOT & BEAUTIFUL
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Guana Cay Conch Fritters
Crispy golden fritters packed with tender, seasoned conch, served with a zesty key lime aioli.
$16
Grilled Mahi-Mahi Plate
Freshly caught mahi-mahi grilled to perfection, accompanied by island rice and seasonal steamed vegetables.
$32
Bahamian Lobster Tail
A succulent local lobster tail, broiled with garlic butter and served with your choice of two sides.
$45
High Tide Burger
A juicy Angus beef patty topped with cheddar cheese, crisp lettuce, tomato, and onion on a toasted brioche bun.
$22