HISHIO Ramen

Shodoshima Shoyu Ramen

Their signature ramen features a rich soy sauce broth made with local Shodoshima shoyu, topped with tender chashu pork, a perfectly soft-boiled egg, and fresh green onions.

$10

Spicy Miso Ramen

A warming bowl of ramen with a robust miso-based broth, infused with a hint of chili spice, served with ground pork, corn, and a pat of butter for extra richness.

$11

Tsukemen (Dipping Ramen)

Chewy, thick noodles served separately from a concentrated, flavorful dipping broth, accompanied by succulent pork and bamboo shoots, perfect for a customizable experience.

$12

Gyoza (Pork Dumplings)

Crispy pan-fried dumplings filled with seasoned ground pork and vegetables, served with a tangy soy-vinegar dipping sauce, an ideal accompaniment to any ramen.

$6