Hotspot Pizza & Brews

The 'Hot Water' Hawaiian

A classic with a Coromandel twist, featuring smoked ham, juicy pineapple, and a sprinkle of local herbs on a crispy base.

$22

Coastal Lamb & Rosemary

Tender slow-cooked New Zealand lamb, fresh rosemary, red onion, and feta cheese, drizzled with a balsamic glaze.

$26

The 'Dig Your Own' Veggie

A garden-fresh delight loaded with seasonal vegetables, local mushrooms, capsicum, olives, and mozzarella.

$23

Coromandel Seafood Supreme

A taste of the ocean with smoked mussels, prawns, calamari, and fresh fish, all on a garlic-infused base.

$28