雲洞宮小吃店

Braised Pork Rice (Lu Rou Fan)

A classic Taiwanese comfort food featuring tender, slow-braised pork belly served over fluffy white rice with a savory, aromatic sauce.

$3

Oyster Omelet (Orh Ah Jian)

A popular street food dish combining fresh oysters, eggs, and leafy greens, pan-fried to a crispy perfection and drizzled with a sweet and savory sauce.

$5

Beef Noodle Soup (Niu Rou Mian)

A hearty bowl of rich beef broth, tender chunks of braised beef, springy noodles, and a garnish of fresh greens and pickled mustard greens.

$7

Taiwanese Meatballs (Ba Wan)

Translucent, chewy tapioca dough filled with a savory mixture of pork, bamboo shoots, and mushrooms, typically steamed or fried and served with a special sauce.

$4