Polishing the menu…
Polishing the menu…
SIP THE SOUTHERN SEAS AT HUELLA AZUL
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Pisco Sour Austral
A Patagonian twist on the classic, featuring local citrus and a hint of sea salt.
$12
Calamar a la Plancha
Grilled calamari served with a zesty chimichurri, sourced fresh from the Atlantic.
$18
Langostinos al Ajillo
Sautéed local shrimp with garlic, olive oil, and a touch of spicy paprika.
$22
Tabla de Quesos Regionales
A selection of artisanal cheeses from Patagonia, accompanied by local preserves and crackers.
$25