Polishing the menu…
Polishing the menu…
SEASIDE SIPS AND CYPRUS SUNSETS
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Grilled Sea Bream
A whole fresh sea bream, lightly seasoned and grilled to perfection, served with a side of seasonal vegetables and lemon.
$28
Calamari Fritti
Tender rings of calamari, lightly battered and fried until golden, accompanied by a zesty homemade aioli.
$18
Meze Platter
A generous selection of traditional Cypriot appetizers, including hummus, tzatziki, olives, and local cheeses, perfect for sharing.
$22
Prawn Saganaki
Succulent prawns sautéed in a rich tomato sauce with feta cheese and a hint of ouzo, served with crusty bread for dipping.
$26