Polishing the menu…
Polishing the menu…
FJORD VIEWS, FRESH SEAFOOD, UNFORGETTABLE MOMENTS
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Pan-Seared Fjord Trout
Freshly caught fjord trout, perfectly seared and served with seasonal vegetables and a delicate dill sauce.
$38
Hvalstrand Seafood Platter
A generous selection of local seafood including shrimp, mussels, and smoked salmon, accompanied by artisanal bread and aioli.
$65
Norwegian Lamb Shank
Slow-braised lamb shank, tender and rich, served with root vegetable purée and a red wine reduction.
$42
Cloudberry Panna Cotta
A creamy panna cotta infused with vanilla, topped with a compote of wild Norwegian cloudberries.
$15