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Polishing the menu…
A MANGALOREAN INSTITUTION, SWEET AND SAVORY
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Gudbud Ice Cream
A signature Mangalorean layered ice cream sundae with various ice cream flavors, fresh fruits, nuts, and jelly.
$4
Dilkush
A sweet, flaky pastry filled with a rich mixture of coconut, dry fruits, and sugar, a local bakery favorite.
$2
Buns
Soft, fluffy, and slightly sweet fried bread made with ripe bananas, a popular breakfast or snack item in Tulu Nadu.
$1
Mangalore Bajji
Spicy and crispy fritters made from maida (all-purpose flour), yogurt, and green chilies, perfect with a cup of chai.
$2