御食事処 旬

Iki Hon Maguro Sashimi

Delicate slices of Iki's prized bluefin tuna, known for its rich marbling and melt-in-your-mouth texture, served with fresh wasabi and soy sauce.

$28

Uni Donburi

A luxurious bowl of perfectly seasoned rice topped generously with fresh, creamy sea urchin harvested from the pristine waters around Iki Island.

$35

Grilled Ika (Squid)

Tender Iki squid, lightly seasoned and expertly grilled to perfection, offering a delightful smoky flavor and a satisfying chew.

$18

Local Fish Karaage

Crispy fried local white fish, lightly battered and seasoned, a popular and comforting dish that's perfect for sharing.

$15