Polishing the menu…
Polishing the menu…
SIP, SAVOR, SCARLINO: COCKTAILS BY THE SEA
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Aperitivo Maremmano
A delightful platter featuring local cured meats, Pecorino cheese, marinated olives, and artisanal bread, perfect for sharing.
$22
Spaghetti alle Vongole
Fresh spaghetti tossed with succulent local clams, garlic, white wine, and a hint of chili, embodying the taste of the Tuscan coast.
$28
Fritto Misto di Mare
A crispy and light assortment of freshly fried calamari, shrimp, and seasonal small fish, served with a lemon wedge.
$32
Insalata di Polpo
Tender octopus salad with cherry tomatoes, celery, red onion, and a lemon-herb dressing, a refreshing seaside classic.
$26