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Polishing the menu…
HIMMAFUSHI'S FLAVOR OASIS: AUTHENTIC INDIAN CUISINE
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Maldivian Fish Curry
A fragrant curry featuring fresh local reef fish simmered in a coconut milk base with Maldivian spices and curry leaves.
$18
Chicken Tikka Masala
Tender chicken pieces marinated in yogurt and spices, grilled in a tandoor, then served in a creamy, spiced tomato sauce.
$22
Paneer Butter Masala
Soft cubes of Indian cottage cheese cooked in a rich, creamy tomato gravy with butter and aromatic spices.
$19
Garlic Naan & Dal Makhani
Freshly baked leavened bread brushed with garlic butter, served alongside slow-cooked black lentils in a creamy, spiced sauce.
$15