Infinity Bar de Tapes a Sitges

Patatas Bravas 'Infinity Style'

Crispy fried potato cubes generously topped with a spicy bravas sauce and a creamy aioli, a Spanish classic perfected.

$12

Gambas al Ajillo

Succulent shrimp sizzling in garlic-infused olive oil with a hint of chili, served with crusty bread for dipping.

$18

Tabla de Embutidos Ibéricos

A curated selection of premium Iberian cured meats, including jamón, lomo, and chorizo, perfect for sharing.

$24

Pulpo a la Gallega

Tender Galician-style octopus seasoned with smoked paprika, sea salt, and olive oil, served on a bed of sliced potatoes.

$22